Clayron Howard

May 10, 2021

Episode 5

May 10, 2021

Episode 4

May 10, 2021

Episode 3

May 10, 2021

Episode 2

May 10, 2021

Episode 1

July 29, 2020

Braai Tips | How To Braai The Best Steak

Up your steak braai game with these super simple and little known tips from some of South Africa’s expert magazine chefs. Steak is by far the […]
June 25, 2020


Nowadays, you can feel a lot more confident when you buy meat from your local butcher shop. Legal regulations ensure that every meat shop has reliable, […]
June 25, 2020

He’s only 19, but already a successful livestock farmer

‘I am the youngest successful farmer in South Africa,’ proclaims ambitious ‘farmer by birth’ 19-year-old Thabo Dithakgwe is one of South Africa’s youngest farmers. “Farming is […]
June 25, 2020
Cast-iron pots | ©Tikkho Maciel/Unsplash

A Brief History of Potjiekos, South Africa’s Favorite Stew

Potjiekos, pronounced ‘poi-key-cos,’ is directly translated as ‘pot food.’ The dish consists of a variety of ingredients, typically meat and vegetables, layered in a round cast-iron […]
June 15, 2020

SA beef industry offers fresh meat

The South African agricultural industry is in a good place, which often gets overshadowed by broader policy discussions. Last month, I highlighted the progress South Africa has made […]
May 20, 2020

Thato Moagi the 1st South African to receive Nutfield Scholarship

Farming is spiritual, says award-winning agriculturist Today, 28-year-old Thato Moagi also advises President Cyril Ramaphosa on land reform Thato Moagi who has been a farmer for […]
April 10, 2020

Linda Zwane, empowering women farmers in Mpumalanga

Linda Zwane, a livestock farmer in Mpumalanga, made it his business to introduce 120 young, black women to livestock husbandry on his farm, as well as […]