Flank Beef Steak on the Braai
October 12, 2015
Grilled Mushroom, Beef and Rocket Salad
October 12, 2015

Goats Cheese Burgers

Goats Cheese Burgers

Goats Cheese Burgers recipe – served with a cherry salsa.


  • 10-15 sweet cherries, pits removed and diced
  • 1/2 tablespoon or so minced jalapeno (seeded first)
  • Few leaves fresh basil, minced
  • Dash balsamic vinegar
  • Kosher salt and black pepper
  • ~1.2kg ground beef, shaped into two burgers
  • 85g fresh goat cheese, cut into thick slices
  • Garlic powder
  • Seasoning salt


Combine the cherries, jalapeno, basil, and vinegar in a bowl. Season to taste with salt and pepper. Refrigerate until ready to serve.

Season the burgers with garlic powder and seasoning salt. Cook/grill as desired.

Top the burgers with the goat cheese and cherry salsa.

Recipe from all4recipes