July 24, 2015
Corned Beef Hash Use your leftover corned beef to make this revelatory hash, perfect for Sunday brunch. Four kinds of root vegetables, sauteed to caramelise them […]
July 24, 2015
Slow-Cooker Steak and Guinness Pie This simple version of the classic Irish dish has the distinctive bitter flavor of Guinness stout. Although it’s slow-cooked, the hearty […]
July 24, 2015
One-pot beef casserole with red onion and mushrooms Ingredients1 kg chuck or boneless shin 1 medium red onion, cut into wedges 300 g button mushrooms 1 […]
July 24, 2015
Moroccan beef casserole Ingredients1 kg chuck or boneless shin 2 tbsp Moroccan spice mix 2 cloves garlic, chopped 1 large onion, chopped 2 medium carrots, cut […]
July 24, 2015
Korean-Style Spicy Steak Lettuce Wraps We love lettuce wraps: so tasty and so fun to assemble. The zesty flavors in this one make it a standout.Ingredients800grams […]
July 24, 2015
Indian style beef rogan josh curry Ingredients1 kg chuck or boneless shin 2 cloves garlic, crushed 4 cm piece ginger, grated ? cup rogan josh paste […]
July 24, 2015
Beef Tenderloin with Cool Horseradish-Dill Sauce Horseradish is a classic pairing with beef. In this version, a room-temperature (or cold) beef tenderloin makes the perfect centerpiece […]
July 24, 2015
A meltingly tender one-pot beef casserole Ingredients1 kg chuck or boneless shin/gravy beef 1 medium onion, diced 2 small celery stalks, sliced 2 small carrots, finely […]
July 24, 2015
Beef, mushroom & red wine casserole Ingredients1 kg chuck or boneless shin/gravy beef 250 g button mushrooms, halved 2 cloves garlic, crushed 2 tbsp plain flour […]
July 24, 2015
Sear-Roasted Rib-Eye with Creamed Chard Chard takes the place of spinach in this riff on a classic steakhouse combo. Any kind of chard will work well, […]
July 14, 2015
Minced Beef Chow Mein Incorporate some Asian flavour with this healthy and flavoursome recipe for Minced Beef Chow Mein.Ingredients1 packet of instant noodles (Maggi’s baked instant […]
July 14, 2015
Bobotie recipe Traditional South African recipe for Bobotie – a spicy minced meat and egg custard dish.IngredientsIngredients group A: 20 ml ground ginger 30 ml soft […]