RECIPES
November 10, 2015
Spicy Asian Grilled Sesame-Soy Flank Steak A juicy marinated recipe for Spicy Asian Grilled Sesame-Soy Flank Steak.Ingredients1 Tbsp chili paste with garlic 2 Tbsp reduced-sodium soy […]
November 9, 2015
Slow-Roast Brisket with Peppadew Sauce This recipe for Slow Roast Beef Brisket is super simple to prepare and can be left to cook relatively unsupervisedIngredients1,5kg brisket […]
November 4, 2015
Peggy’s Barbecued Brisket Barbecued Brisket with beer – great for large dinner partiesIngredients4kg flat-cut beef brisket, in one or two pieces, most fat removed 1 tsp […]
October 12, 2015
Cumin and Coriander Beef Fillet Great recipe for Beef Fillet, coated with a selection of Eastern inspired spices.Ingredients2kg beef fillet Olive oil 1 tablespoon cumin powder […]
October 7, 2015
Sirloin steak with beetroot Prep Time: Cook Time: Succulent steak with a spiced beetroot salsa.Ingredients½ tsp cumin seeds - lightly crushed ½ tsp coriander seeds - […]
October 5, 2015
Crumbed steaks with lemon butter sauce This steak recipe is the perfect mid-week pick-me-up.Ingredients4 tenderized steaks ½ cup seasoned flour - in a plate 2 eggs, […]
August 21, 2015
Rib-eye steak with pan-fried tomatoes Beautiful rib-eye steak with tomatoes and rosemary butter.Ingredients4 x 300g rib-eye steaks 2 Tbs olive oil 400g cherry tomatoes 1 Tbs […]
August 21, 2015
Prime rib-eye steak with wild mushrooms Delicious coffee rubbed prime rib-eyed steak prepared by Gordon Ramsay and Nataniël, exclusively for Checkers.IngredientsSteak rub 2 Checkers Steakhouse Classic […]
August 21, 2015
Steak with a mushroom and Sedgewick’s Old Brown sauce Amaze your friends and family with this timeless favourite.Ingredientssea salt flakes 30ml olive oil 30ml butter 125ml […]
July 24, 2015
Sear-Roasted Rib-Eye with Creamed Chard Chard takes the place of spinach in this riff on a classic steakhouse combo. Any kind of chard will work well, […]
April 21, 2015
April 21, 2015
Spiced Roast Beef with red wine gravy Recipe Type: Main Cuisine: American Author: beeftalk Prep time: 35 mins Cook time: 1 hour Total time: 1 hour […]